Confectionery Science and Technology (2018)
Confectionery Science and Technology (2018)
By Richard W Hartel, Joachim H Von Elbe, Randy Hofberger
Hardcover
AED
750
61
AED 1,207.00
37% OFF
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Ice Cream (2013)
Ice Cream (2013)
By H Douglas Goff, Richard W Hartel
Paperback
AED
557
34
AED 1,334.00
58% OFF
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Crystallization in Foods
Crystallization in Foods
By Richard W Hartel
Hardcover
AED
1,165
19
AED 2,090.00
44% OFF
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Candy Bites: The Science of Sweets (2014)
Candy Bites: The Science of Sweets (2014)
By Richard W Hartel, Annakate Hartel
Paperback
(6)
AED
111
18
AED 149.00
25% OFF
Turbo
Free Delivery21 - 22 Jan
Food Bites: The Science of the Foods We Eat (2008, First Softcover Printing 2013)
Food Bites: The Science of the Foods We Eat (2008, First Softcover Printing 2013)
By Richard W Hartel, Annakate Hartel
Paperback
(26)
AED
149
14
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51% OFF
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Ice Cream (2013)
Ice Cream (2013)
By H Douglas Goff, Richard W Hartel
Hardcover
(4)
AED
707
75
AED 1,165.00
39% OFF
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Principles of Food Processing
Principles of Food Processing
By Richard W Hartel, Dennis R Heldman
Hardcover
AED
811
58
AED 1,545.00
47% OFF
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Sai Cosa Mangi?: La Scienza del Cibo (2009)
Sai Cosa Mangi?: La Scienza del Cibo (2009)
By Richard W Hartel, Annakate Hartel
Paperback
AED
90
12
AED 156.00
42% OFF
Turbo
Free Delivery22 - 23 Jan
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